Christmas baking! Ginger gems. So good and vegan. It's actually the vegan holiday here. I did all the cooking this year. I am tired though.
The sweater is finished! Was seaming it up at 11:00pm. I will sleep well tonight. Made Moroccan "meatballs" over couscous, candied lime sweet potatoes (from the Vegan YumYum site) which are absolutely fabulous!! A dip and a "cheese" ball and a carmel apple bake. Just have to make brunch tomorrow and then no more cooking for a few days.
Hope everyone has a Blessed Christmas with lots of yarn and needles!!